Saturday, February 28, 2015

Benefits of Fruits


Health Benefits of Fruits

·         Fruits are not only delicious but healthy too.
·         They are rich in vitamins A and C, folate & other essential nutrients which help to prevent heart disease and stroke, control blood pressure and cholesterol, cancer and fight against vision loss.
·         Mostly fruits are low in calories, sodium and fat with zero cholesterol.
  • Potassium in fruits helps to lower the high blood pressure and a risk factor for heart disease. It also reduces the risk of developing kidney stones and help to decrease bone loss.
  • Dietary fibre helps to reduce blood cholesterol levels & lowers risk of heart disease, obesity and type 2 diabetes. It’s also important for proper bowel function.
  • Vitamin C Stimulates growth and repair of all body tissues and keeps teeth and gums healthy. It also Provides antioxidant defence against infection and disease.
  • Folate (folic acid) helps the body form red blood cells and helps reduce the risk of birth defects.
  • Fibre helps you to maintain a healthy body weight.
  • Fruits are a good source of phytonutrients that are combined with a wide range of potential health benefits. Phytonutrients work well with the vitamins, minerals and fibre in whole fruits to help reduce disease risk.
Super fruits:
·         Wild Blueberries – Antioxidant Superstars!
·         Strawberries – Vitamin C Power!
·         Red Raspberries – Vitamin C, Fiber & More!
·         Blackberries – Packed with Phytonutrients!

·         Mangoes – Excellent Source of Vitamin C!

Friday, February 27, 2015

Learn Tamil Part 7


Vegetables names 

Here is a collection of names of Indian vegetables and pulses in English, Hindi and Tami , to help you to follow your favorite cooking recipes which may contain vegetable names in these languages

English
Hindi
Tamil
Konkani
Names in Regional Languages
Amaranth leaves
Chauli, Chaulai
Thambde bhajji, tambdi bhaji
(for red amaranth leaves)
Ash gourd, white pumpkin, winter melon
Petha
Poosanikai
Kuvale
Aubergine, Brinjal, Eggplant
Baingan
Kathirikkai
Vaingan
Begun (bengali), ringan (gujarati), vankaya (telgu)
Beetroot
Chukandar
செங்கிழங்கு
Bottle gourd, Opo squash,
White gourd
Lauki, Ghia
Suraikai
Dhave dudhi,
Gharduddi
Sorakaya (in telugu), (ghia, ghiya in punjabi)
Bitter gourd, Bitter melon
Karela
Pavakkai
karathe
kakarakaya (telugu), kalara (oriya), karola (bengali)
Cabbage
Patta Gobhi,Paat Gobhi
Muttai kosu
band gobi (in punjabi)
carrot
gajar
Capsicum, Green bell pepper
Shimla mirch
Kudai Milagai
Donne Mirsang
Cauliflower
Phool Gobi
 phulkobi (oriya)
Cluster Beans
Guar ki phali
Kothavarangai
mitke saang
Coconut
Nariyal
Thengai
Naarlu
Coriander/cilantro leaves
Dhania patta
Kothamalli thalai
kothambari pallo
Corn
Makai, Bhutta
Makka cholam
Jonnalo
challi (in punjabi)
Cucumber
Kheera
Vellarikkai
Tavshen
kaakdi ( in gujarati)
Curry leaves
Kadi patta
Karuveppilai
Phanna pallo
Dill
Suwa, savaa
Sataguppi
Sheppi bhajji
soa (punjabi)
Drumsticks
Sahjan ki phalli
Murungaikkai
Mashinga sango
Fenugreek leaves
Methi
Vendhayam keerai
Methi Pallo
French beans, Green Beans
Faras bean, Sem
Tingal avro
Garlic
Lahsun
Poondu
Losonu
Fresh Ginger
Adrak
 Inji
Alle
Adu (gujarati), allam (telugu), aada (assamese, bengali)
green chilli
hari mirch
pacchai milagai
tarne mirsang
Jackfruit
Kathal
Pala pazham
Fanas
Fanas (gujarati), chakka pazham (malayalam)
Lime, lemon
Nimbu
Elumichai pazham
Limbuvo
Malabar spinach
Poi saag
Valchi bhaji
Pui shaak (bengali)
Mushroom
Kukkurmutta, Khumb, guchhi
Kaalaan
Alambo
Kaalan
Mustard leaves
Sarson ka saag
Kadugu Keerai
Onion
Pyaaz
Vengayam
Piyavu,
kando
Okra, lady finger
Bhindi
Vendakkai
Bhend
Flat green beans, Hyacinth beans
Sem ki phali, Papdi
Surti papdi or valor papdi (gujarati)
Peas
Matar, Mutter
Pattani
Vatano
Mint leaves
Pudina Patta
Puthina
Marga pallo
Pumpkin
Kaddu
Parangikai
Potato
Aloo
Urulaikilangu
Batato
Alu
Radish, Daikon
Mooli
Mullangi
Moolangi
Radish pods
Moongra, Mogri
Moongre (in punjabi)
Raw plaintain,
Unripe raw banana
Kacha Kela
Balekai,
Valaikkai
Harve kele
Red chili
Lal mirch
Vara Milagai
Thambde (red) mirsang
Snake Gourd
Parora
(chichinda)
Paddul
Spinach
Palak
Pasala keerai
palak, vali
Sweet potato
Shakarkandi
Sakaravalli kilangu
Kanang
Ratalu
Tomato
Tamatar
Thakkali
Taro roots or Colocasia
Arbi
Seppenkilangu
Ivy gourd or gherkins
Tindora
Tendle
kundru (oriya)
Turnip
Shalgam, shalzam
Nookol
Kon
Elephant yam
Sooran, Suran, jimikand
Senai kizhangu
Surnu
Potato
Aloo, Alu
Urulaikishangu,
urulaikizhalungu
Batato
Batata or Bateta in Gujarati

Thursday, February 26, 2015

Learn Tamil Part 6



Indian spices include a variety of spices grown across the Indian subcontinent (a sub-region of South Asia). With different climates in different parts of the country, India produces a variety of spices, many of which are native to the Subcontinent, while others were imported from similar climates and have since been cultivated locally for centuries.

English
Tamil
Hindi
Asafoetida
Perungayam
Hing
Aniseed/Fennel
Sombu
Saunf
Black Cumin Seeds
Karun jiragam
Shahjeera
Bay leaf
Brinji Ilai
Tej Patta
Black salt
Induppu
Kala Namak
Cardamom
Elakkai
Ilaichi
Cinnamon
Pattai
Dalchini
Cloves
Krambu
Lavang
Coriander seeds
Kothamalli vidhai
Sukha Dhania
Coriander Powder
Malli podi
Pisa Dhania
Chillies
Milagai
Mirchi
Chilli powder
Milagai Podi
Lal Mirch Powder
Cumin Seeds
Jeeragam
Jeera
Coriander leaves
Kothamalli thalai
Dhaniya pattē
Carom seeds 
Omam
Ajwain
Curry Leaves
Karuveppilai
Kadhi patta
Dry ginger
Sukku
Sonth
Dry mango powder
Mangai Podi
Amchur
Fenugreek seeds
Vendayam
Methi Dana
Green chilli
Pachai Milagai
Hari Mirch
Ginger
Ingi
Adrak
Garlic
Poondu
Lehsun
Holy Basil
Tulasi
Tulsi
Mace
Jathikai thol
Javitri
Mint leaves
Pudina
Pudina
Mustard seeds
Kadugu
Rai
Nutmeg
Jathikai
Jaiphal
Onion Seeds
Vengaya vithai
Kalonji
Peppercorns
Milagu
Kali Mirch
Poppy seeds
Kasa kasa
Khus Khus
Pomegranate Seeds
Mathalam vidhai
Anardana
Red Chilli
Milagai vathal
Lal Mirchi
Saffron
Kungumapoo
Kesar
Sesame seeds
Ellu
Til
Star Anise
Annachi mokku
Chakra Phool
Turmeric
Manjal
Haldi
Tamarind
Puli
Imli
White Pepper
Vellai milagu
Safed Mirchi




நல்லமாடசாமி திருக்கோவில் - திருமலாபுரம் 2018

அருள்மிகு நண்டு என்கிற  நல்லமாடசாமி   கும்பாபிஷேகம் & கொடைவிழா   திருமலாபுரம் 2018